Whole Roasted Romanesco

I’m in love with romanesco! This beautiful vegetable, which almost looks like green cauliflower but tastes like a mild broccoli is not a blend of those vegetables. The romanesco has been grown in Italy since the 16th century. Bright green in color, the head forms a striking fractal pattern at first glance. While it resembles…

Chicken Salad Wraps

Chicken salad wraps are a great lunch item for work if you have a fridge. It’s filing, easy to store and put together later. I like them with thin slices of radishes (salt and peppered)! I like fresh chicken, particularly rotisserie chicken. I love the flavors. So it is my go to for most recipes…

The Rush to Lose Weight Quickly

I worked on a recipe last night that I had hoped to post, Philly cheese-steak bowls. But the recipe didn’t turn out great and I really didn’t care for it, and neither did my husband. And honestly – I’m not going to post it if it’s not really good. I mean come on, there’s enough…

Low Carb Keto Green Chili Chicken Enchiladas

Living in New Mexico I have a deep love of New Mexican food, not to be confused with Mexican food. We have native Hatch chili, which comes in fabulous red and green, and so much of our best foods center around our chili. It is so amazing that chances are it is sold somewhere near…